Top Grade Automatic Soya Nugget Extruder Machine / Textured Soy Protein Machine / Soya Nuggets Making Machinery

No matter new purchaser or previous buyer, We believe in extended phrase and trustworthy relationship for Top Grade Automatic Soya Nugget Extruder Machine / Textured Soy Protein Machine / Soya Nuggets Making Machinery, Welcome your enquiry, most effective service will likely be provided with full heart. No matter new purchaser or previous buyer, We believe in extended phrase and trustworthy relationship for Soya Nugget Extruder Machine, Soya Nuggets Making Machinery, Textured Soy Protein Machine, Our team knows well the market demands in different countries, and is capable of supplying suitable quality items at the best prices to different markets. Our company has already set up a qualified, creative and responsible team to develop clients with the multi-win principle. General Introduction: Soy Chunks Machine makes a wide variety of soya protein or bread snacks (also known as croutons). Basic Procedure of Soya Protein Machine: Mixing - Extruding - Drying - Cooling Advantages of Soya Protein Extrusion Machine: Soy TVP Machine integrates the mixing, cooking, shaping, cutting and drying stages required to make these products. This means food manufacturers can make bread snacks more quickly and more cost-effectively than they would with traditional bake-and-toast batch processing. Soy Chunks Extrusion Machine could greatly reduced processing time and higher productivity Textured Soybean Protein Machine has flexibility to process a wide variety of bread snacks and croutons for soups and salads Intensified processing, resulting in reduced energy and water consumption Process control to produce high-quality products with consistent features and flavor Technical Parameters of Soy Chunks Extruder Machine:

Model	Capacity	Power	Dimension
QL-65	120-150kg/hr	70kw	25 x 5 x 3m
QL-70	200-260kg/hr	80kw	28 x 5 x 3m
QL-85	300-500kg/hr	150kw	33 x 5 x 3m